Large family gathered in garden around BGE and prep station - Why the Big Green Egg Is the Best Smoker on the Market

If you’ve made the decision to add a smoker to your outdoor cooking arsenal, you’ll want to find one that has all the features to meet your needs. There are many different styles and brands of smokers to choose from, each with its own features that make them unique. But if you want a smoker that virtually guarantees you’ll have the best outdoor cooking experience every time you fire it up, you can’t go wrong with the Big Green Egg. 

What Is the Big Green Egg? 

The Big Green Egg is a ceramic outdoor cooker that’s a lot more than just a grill and a lot more than just a smoker. It is a kamado-style cooker that offers several options that go beyond any other outdoor cooker on the market. It resembles a big green egg, hence the name, and it is known for convenience, ease of use, and providing memorable results that are second to none. 

Good in Any Type of Weather 

One issue that plagues many outdoor grills and smokers is poor results in cold weather. That’s not a problem with the Big Green Egg. The thermal efficiency of the ceramic on the egg ensures that the outside temperature won’t affect what’s going on inside. Also, the Big Green Egg doesn’t rely on any moving parts, gas tanks, or cords that may be affected by freezing weather. It uses 100% natural lump charcoal and fire—nothing else. No matter what the weather is doing, the Big Green Egg maintains its temperature at all times. 

Precise Temperature Control 

Precision is a component of outdoor cooking that is often lost due to the nature of grills and smokers. Quite often, you just get the food on there and hope for the best when it comes to maintaining a certain temperature. However, when it comes to smoking you must be precise.  

The insulating ceramics of the Big Green Egg provide fine-tuned temperature control, even when you’re cooking at very low heat. It’s easy to control the heat in your egg with the patented airflow system and a high-quality temperature gauge. You can get precise temperature readings up to 750°F or 400°C. 

A Variety of Cooking Styles at Your Fingertips 

Even though many people consider the Big Green Egg to be a smoker, it can do a lot more than that. That’s not to say it isn’t the best smoker on the market because it is. But along with succulent low-temperature smoking, you can also do high-temperature grilling, roasting, and even baking. Versatility is one of the biggest benefits of the Big Green Egg, and if you love outdoor cooking, this is the only cooker you’re going to need. 

The Difference Lump Charcoal Makes 

If you’ve sampled food that was cooked in a Big Green Egg and were wondering why it tasted so much better than other smokers and barbecues, it could be the lump charcoal. The Big Green Egg is fueled by lump charcoal that’s made from 100% natural hardwood, and it adds the ideal amount of smoky flavor to all of your favorite dishes. Lump charcoal is easy to light, it heats up quickly, and there are no chemical additives to worry about.

Free Lifetime Warranty   

If all of these benefits weren’t enough, there’s nothing like a free lifetime warranty when you buy any product, let alone an outdoor smoker. The Big Green Egg will never rust or wear out, and you can feel confident that you’ll get years of trouble-free use and delicious foods with a lifetime warranty to back it up. 

Get Your Big Green Egg at Ultimate Home Comfort Today 

If you’d like to learn more about the Big Green Egg or find out about the wide range of products and services we have to offer, get in touch with us at Ultimate Home Comfort today! 

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